Gir Cow A2 Ghee
₹2,100.00Price
Product Detail
Gir Cow Cultured A2 Ghee is made using fresh Gir cow milk. The milk is brought to a boil and naturally cooled down to room temperature and left overnight to make yoghurt. The yoghurt is churned during pre-dawn hours (4 am - 6 am) to separate raw white butter using the ancient process of 'Bilona' - clockwise-anticlockwise slow churning.
Our Gir Cows are free-grazed and pasture raised in organic farms.
Note -The aroma, flavour and colour of A2 Gir Cow Ghee vary from batch to batch as its prepared in small batches in earthen pots under manual supervision.
Key Benefits
- Great source of Antioxidants, Vitamins, & Minerals.
- Helps in Digestion.
- It can Boost Immunity.
- Reduces Inflammation.
- It can Help Treat Dry and Burnt Skin.
- It can Help Treat Other Health Issues.
